The Neat Pour

EP. 60 - Whistle Pig

Nik & Chalonda Episode 60

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0:00 | 22:19

It is always fun when our beer and bourbon paths cross. In this week's episode, we discuss Whistle Pig's Piggyback 100% Rye, along with our beloved Chicago's Revolution Brewing's VSOJ, a barrel-aged barley wine aged two and four years in Whistle Pig barrels.